リュウジの至高のレシピ　ペペロンチーノ

ryuuji no shikou no reshipi peperonchiino

Supervised by chef Ryuji, this frozen pasta is an explosion of umami, with garlic oil infused with rich sausage fat. A touch of soy sauce at the end tightens the flavor, creating an intensely addictive taste.

¥430 tax included

Availability: hokkaido,tohoku,kanto,tokai,hokuriku,kansai,chugoku_shikoku,kyushu,okinawa